Zaytoon Restaurant
11 Zulfiya Street, Bukhara 200100 Uzbekistan
Our story
Tasty and Crunchy
It’s a restaurant you won’t forget in a hurry
Formerly Chefs of the Gaucho, London, O’Learys Sport Restaurant, Cut by Wolfgang Puck, Beluga Seafood Restaurant, El Chiringuito – Dubai: Shukhrat Ishankulov, Chef Mirshod Djamalov & Chef Sanjar Mukhamedov are the dynamic trio in the kitchen at “Avocado Consulting”, bringing their ‘creative cooking, sustainable thinking’ ethos to the stoves.
Zaytoon Restaurant is Fine Modern & Traditional Middle East & Meditarian cuisine in the middle of Bukhara Inspired by Middle East Meditarian culinary heritage. Based on seasonal high-quality ingredients.
Best Restaurant in Bukhara – Zaytoon Restaurant
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Delivery Service
Meet our professionals
Experience Team Member
Shukhrat Ishankulov
Executive Chefs
Mirshod Djmalov
Creative Chef
Sanjar Mukhammedov
Senior Chefs
Rustam Fayziev
Marketing Manager
+998 90 416-15-15
Latest News
From Our Blog
Blending Cultures on a Plate: The Zaytoon Bukhara Restaurant Story
In a city like Bukhara, where tradition defines much of the dining landscape, creating something distinctive requires more than just good food. It requires a clear concept, discipline in execution,…
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